The Red Fort Overview
Red Fort was probably one of the first real Indian restaurants to shake of the stereotypical flock wallpaper and sitar music image. And it hasnt looked back since that glorious day. It has now become a firm favourite in central London among night owls, party animals and locals. Its latest incarnation as a freshly decorated and good value Indian eatery is well established. Experienced chef Mohammed Rais has a strong background in delicious traditional Mughal cooking and this is the difference you can expect to enjoy. The menu offers an unusual selection of diches including dum ka lobster, infused with cumin and avadhigosht biryani, all backed by a superbly masterful wine cellar and cocktail bar. (Updated 01/01/2007)
Additional Info: Food, Non-Smoking Area
Nearby Venues:
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