Fluid Eating's Review of Blue Elephant
Walking in to a Blue Elephant restaurant dazzles the senses. It is a world of lush plants and trickling fountains. The scent of tropical flowers mingles with the heady aroma of exotic herbs and spices flown in fresh from the Far East.
Blue Elephant not only offers the true authenticity in Thai cuisine in its restaurants but now it is also available to you in individual portions freshly prepared and ready to buy at take-away counters.
Thanks to their weekly deliveries of fresh products flown direct from Thailand, their new Blue Elephant Catering Section is able to provide the prestigious Royal Thai Cuisine at your disposal, when and wherever you feel tempted. (Updated 28/04/2006)
Blue Elephant Food & Drink Menus
Listed below are few sample food and drinks items available at
Blue Elephant. These lists are not enhaustive, but are instead designed to give you an overview of the venue's
offerings and assciated prices.
SUGGESTIONS
STARTERS
MIENG KHAM
A traditional Thai snack. Betel leaves to filled with roasted peanut, pieces of lime, shallot, ginger and dried shrimp. 8.90
"FOIE GRAS"
A Blue Elephant innovation: seared French gooseliver with an authentic Thai tamarind sauce.12.00
LAAB SALMON
A spicy raw wild salmon tartar with fresh Thai herbs. Subtle with lots of character. 11.00
TOM KHA PED YANG
A refreshing soup of roasted duck with young coconut flavored with lemongrass and galangal.7.20
MAIN COURSES
LAAB PED
Marinated magret of duck grilled and finely chopped before tossed with plentiful of herbs. Served warm. 15.20
BAMBOO FISH
Fillet of Sea-bass marinated with herbs. Grilled in a bamboo case.17.50
428 SOFT SHELL CRAB 16.00
With young green peppercorns and Thai herbs. Refined preparation.
RUNNING CROCODILE
Stir-fried spicy Crocodile meat with chilli,basil, fresh peppercorns and palm heart.18.00
Blue Elephant Food menu
The Blue Bar
Following an extensive refurbishment and expansion, the Blue Elephant is pleased to announce the completion, and opening of Blue Bar. Blue Bar’s interior is set upon a visit to old Bangkok. The focal point is the bar itself, a reproduction of the Suphannahong, reserved exclusively for the conveying of Their Majesties the King and Queen. With a figurehead fashioned in the shape of a swan (hongsa) and an intricately carved and gilded hull, the majestic 12m bar has been carved out of a single trunk of teak.
Master craftsmen laboured for aver 4 month on the bar. The intricate feathers were painstakingly carved the applied with 50,000 sheets of gold leaf and inset with over 3,000 pieces of stained mirrored mosaics, giving a shimmering effect as if it were actually afloat.
Blue Elephant Drink menu
| Item |
Description |
Price |
| Mai Thai |
A melange of cool refreshing exotic fruit juices with a hint of alcohol.. |
£6.00 |
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